Hi everyone!
Well here is another easel card, be prepared to see a lot of these, I love making them! I found this flower on
Dawn McVey's blog & fell in love with this vintage looking flower so if you want to see how to make it click on Dawn's name to see the tutorial.
Well we lucked out again with the snow storms, we only got about 6 inches...we're real happy about that, not much shoveling for Dan. I know that some of you have gotten hit real hard & some are really enjoying it, those are the ones who don't get to see much snow usually. It's so beautiful to wake up to see the trees covered in snow & the snow glistening on the ground this morning(reminded me of my dazzling diamonds glitter) but by the end of the day the feeling wore off & I was wishing for Spring & warmer temperatures again. Well that's it for today, thanks for stopping by and visiting with me. Have a great evening!

Card details CS: SU Whisper White, Bermuda Bay & Chocolate Chip
DP: Creative memories
Stamps: SU Well Scripted
Ink: SU Chocolate Chip classic ink pad & marker
Accessories: Old Book, you want a vintage cream look to your book pages (you can sponge the pages to give it a more vintage old look too, I did that with another flower when I was making some of my flowers one day), SU scallop circle, large oval, oval scallop punches & new SU border punch, crystals, button, twine, ribbon, CB dot embossing folder, copper brad, pop dots & dimensionals.
Punch out 5 or 6 scallop circles poke a hole in the middle & attach brad then scrunch all the layers one at a time except the bottom one (leave that one flat as the base. Scrunch the layers till you get it the way that you want, add a button or whatever you want to finish it off. Have fun with it, I love it & it's so easy to do!